9 January 2024
By Harriet Klepper, delegate at the COP28 for Young European Leadership (YEL). Food is not only an integral part of […]
12 January 2024
The series This short series of video interviews with experts in food and agriculture explores key ideas and concepts at […]
23 January 2024
Food Systems Series – Episode 3. “Human Rights and Food Systems,” with Dr Hilal Elver, Former Special Rapporteur on the […]
5 March 2024
Founding Statement The Sciences Po Energy Review is a publication to advance dialogue about energy. Motivated by the pressing global […]
7 May 2024
Objective L’Atelier Interdisciplinaire de Recherches sur l’Environnement (Interdisciplinary Research Workshop on the Environment), [AIRE] is an initiative linked to the […]
17 May 2024
Reducing meat consumption will be pivotal for slashing greenhouse gas (GHG) emissions globally and fighting climate change. Food production accounts for around one-third of the world’s […]